Vegetable Menu / 蔬菜類
Vegetable / 蔬菜類
Chicken Broccoli (西蘭花炒雞肉)
Our chicken and broccoli recipe is stir-frying boneless chicken breast cut into chunks, with fresh broccoli in a sweet and spicy brown sugar-soy-ginger sauce.
Black Mushroom w/ Oyster Sauce (蠔油冬菇)
Delight in the earthy goodness of our "Black Mushroom with Oyster Sauce". Tender black mushrooms bathed in a savory oyster sauce, a culinary masterpiece.
Spicy Eggplant In Hot Garlic Sauce (鱼香茄子)
Experience a fiery delight with our "Spicy Eggplant in Hot Garlic Sauce". Tender eggplant slices stir-fried to perfection, drenched in a bold and savory garlic-infused sauce.
Chinese Broccoli w/ Oyster Sauce (蠔油炒芥蘭)
Delight in the vibrant flavors of our "Chinese Broccoli with Oyster Sauce". Crisp, tender broccoli drizzled in a savory oyster sauce, a perfect blend of freshness and umami.
Spinach w/ Garlic Sauce (蒜蓉炒菠菜)
Experience the simplicity of our "Spinach w/ Garlic Sauce". Fresh spinach leaves bathed in a flavorful garlic sauce, creating a healthy and delicious Chinese dish.
Mixed Vegetable w/ Garlic Sauce (蒜蓉炒雜菜)
Savor the harmony of flavors in our "Mixed Vegetable with Garlic Sauce". A medley of fresh, colorful vegetables, expertly stir-fried in a fragrant garlic sauce.
Sauteed Water Spinach (清炒通心菜)
Enjoy the freshness of our "Sautéed Water Spinach". Crisp water spinach leaves expertly stir-fried, creating a healthy and flavorful Chinese dish.
Pan Fried String Bean Dry Style (乾扁四季豆)
Discover the crispy perfection of our "Pan Fried String Bean Dry Style". Fresh string beans expertly cooked to a golden crunch in a tantalizing dry seasoning.
String Bean & Eggplant w/ Garlic Sauce (蒜蓉醬炒鱼香茄子四季豆)
Savor the perfect pairing of "String Bean & Eggplant w/ Garlic Sauce". Crisp string beans and tender eggplant, stir-fried to perfection in a flavorful garlic sauce.
House Special Eggplant (招牌茄子)
Delight in the exquisite flavors of our "House Special Eggplant". This dish features tender eggplant stir-fried with a delectable medley of ingredients, creating a harmonious blend of textures and tastes.
Double Mushroom w/ Abalone Sauce (鮑汁炒雙菇)
Indulge in luxury with our "Double Mushroom with Abalone Sauce". A symphony of exotic mushrooms bathed in a rich, savory abalone sauce.
Sauteed Chinese Broccoli w/ Dry Flounder Fish (大地鱼炒芥蘭)
Experience the perfect balance of flavors with our "Sautéed Chinese Broccoli with Dry Flounder Fish". Tender Chinese broccoli expertly sautéed with crispy dry flounder fish for a delectable Chinese dish.
(Remove) Braised Yiu Choi / Yu Choy Sum (蠔油油菜心)
Savor the simplicity of our "Braised Yu Choy Sum". Tender yu choy sum greens, lightly braised with oyster sauce to perfection, delivering a fresh and nutritious Chinese delicacy.
Yiu Choi (Yu Choy Sum) w/ Garlic Sauce (蒜蓉炒油菜心)
Savor the vibrant flavors of our "Yu Choy Sum with Garlic Sauce". Fresh, tender yu choy sum greens expertly stir-fried in aromatic garlic sauce, creating a wholesome and delicious Chinese dish.
Broccoli with Garlic Sauce (蒜蓉炒西蘭花)
Delight in the simplicity of our "Broccoli with Garlic Sauce". Fresh broccoli florets, perfectly stir-fried in a fragrant garlic sauce, delivering a flavorful Chinese dish.
Water Spinach w/ Garlic Sauce (蒜蓉炒空心菜)
Savor the freshness of our "Water Spinach with Garlic Sauce". Crisp water spinach expertly stir-fried in a fragrant garlic sauce, creating a flavorful and nutritious Chinese dish.
Water Spinach w/ Bean Curd (腐乳炒空心菜)
Discover a unique fusion of flavors with our "Water Spinach with Bean Curd". Fresh water spinach expertly stir-fried with the savory richness of bean curd, creating a delectable Chinese dish.
Chinese Broccoli w/ Garlic Sauce (蒜蓉炒芥蘭)
Savor the perfect blend of flavors with our "Chinese Broccoli w/ Garlic Sauce". Tender Chinese broccoli expertly stir-fried in aromatic garlic sauce, delivering a wholesome and delicious Chinese dish.
Bead Curd (Tofu) / 豆腐類
Fried Bean Curd Stuffed w/ Minced Shrimp (酥炸蝦蓉釀豆腐)
Delight in a symphony of flavors with our "Fried Bean Curd Stuffed w/ Minced Shrimp". Silky bean curd envelopes succulent minced shrimp, creating a crispy, savory sensation.
Bean Curd Szechwan Style / Ma Po Tofu (麻婆豆腐)
Satisfy your taste buds with our Bean Curd Szechwan Style. Silky tofu bathed in a fiery, numbing Szechwan sauce, mingling with minced pork and aromatic spices.
Braised Bean Curd w/ Brown Sauce (紅燒豆腐)
Indulge in the rich flavors of our "Braised Bean Curd with Brown Sauce". Silky tofu simmered to perfection in a savory brown sauce, a masterpiece of Chinese culinary artistry.